Borgo Santa Barbara
Street Food ëd Langa

Borgo Santa Barbara

APRIL, 25th and 26th, MAY 1st-2nd-3rd 2026

from 10.30 am to 8.00 pm

Via Snider/Piazza Medford

Program

MENU

Appetizer for all tastes € 6,00
(roasted bell peppers with anchovy sauce or with parsley sauce, omelettes, friciô or veal in tuna fish sauce)

Warm stuffed focaccia / tasty traditional friciô € 5,00
(focaccia stuffed with lard or omelettes or veal in tuna sauce)

Asparagus with cheese fondue or egg € 6,00

Traditional fried food of Langa € 4,00
(french fries or traditional friciô)

Bottle of water (500 ml) € 1,00

Program

Partners

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Vinum is possible thanks to:
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Drink responsibly. Your safety is important to us. We do not serve alcohol to anyone under 18.