Perfect combination: DOP cheeses meet great wines.
Cheese tastings guided by Onaf – National Cheese Tasters Organisation, paired with wine selected by the Piedmont Italian Sommelier Association.
The event will feature tastings of
- Ossolano DOP (Piedmont)
- Fontina DOP (Aosta Valley)
- Silter DOP (Lombardy)
- Bra duro DOP (Veneto)
- Castelmagno d’alpeggio DOP (Piedmont)
paired with two different local wines, in search of the perfect match… between food and wine.