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Vinum Alba
Workshop on local cheese and wines provided by ONAF (the national organization of cheese tasters) and wine tastings guided by a sommelier.
A sensory experience with guided tasting of fresh cheese, blue-veined cheese and ripened cheese combined with some great local wines. A meeting where knowledge becomes a pleasure.
All the events of: Workshop on local cheese and wines - Vinum 2018
Workshop on local cheese and wines
Workshop: Piedmont cheese and local wines – Fresh cheese
April 25, 2019
At 11.30 a.m.
Piazza Medford, 3 – Palazzo Mostre e Congressi "G. Morra"
Workshop on local cheese and wines
Workshop: Piedmont cheese and local wines – Ripened cheese
April 26, 2019
At 11.30 a.m.
Piazza Medford, 3 – Palazzo Mostre e Congressi "G. Morra"
Workshop on local cheese and wines
Workshop: Piedmont cheese and local wines – Blue-veined cheese
April 27, 2019
At 11.30 a.m.
Piazza Medford, 3 – Palazzo Mostre e Congressi "G. Morra"
Workshop on local cheese and wines
Workshop: Piedmont cheese and local wines – Fresh cheese
April 28, 2019
At 11.30 a.m.
Piazza Medford, 3 – Palazzo Mostre e Congressi "G. Morra"
Workshop on local cheese and wines
Workshop: Piedmont cheese and local wines – Ripened cheese
May, 1st 2019
At 11.30 a.m.
Piazza Medford, 3 – Palazzo Mostre e Congressi "G. Morra"
Workshop on local cheese and wines
Workshop: Piedmont cheese and local wines – Blue-veined cheese
May 4, 2019
At 11.30 a.m.
Piazza Medford, 3 – Palazzo Mostre e Congressi "G. Morra"
Workshop on local cheese and wines
Workshop: Piedmont cheese and local wines – Fresh cheese
May 5, 2019
At 11.30 a.m.
Piazza Medford, 3 – Palazzo Mostre e Congressi "G. Morra"
